Join me on my recent Mental Health day. Picking Wild Lilacs, A Shamanic Healing Meditation and a recipe for Buttery Scallop Risotto.
Spring has arrived and to usher in the light half of the year I’m making Sun Tea.
Today I’m getting ready for Spring, cleaning the garden, organizing the pantry and planning Summer roadtrips!
It’s officially Holiday Season and today I’m sharing my recipes for all the sides including cranberry sauce, stuffing and pumpkin pie. Hosting your first Holiday Dinner? I’ve got you.
Let’s take a trip around the world. From the Middle East, through Morocco, Spain, Poland and Japan. This is what I cook in a week.
When I think of Chowder, I think of the New England version. Tonight I created my own Northwest Chowder with Wild Sockeye Salmon, Cod and Clams.
We spent 5 days exploring Northern Vancouver Island from Telegraph Cove to Cape Scott Provincial Park.
7 pm and finally a little reprieve from the oppressive heat wave we’ve been having. Every window is open, the fan is going. Soon the sun will set and the cool evening breeze will start to blow through the windows filling the home with a peaceful cool vibe we’ve been looking forward to all day….
“After a day’s walk, everything has twice its usual value.” We picked Mom up Saturday afternoon and headed to Kanaka Creek Regional Park for a walk to the Cliff Falls and the Salmon Hatchery. Kanaka Creek Park is in the city of Maple Ridge a 40 minute drive from Vancouver. The weather promised sunshine and…
I wrote the last chapter of my Pacific Northwest movies and shows in 2018. With the amount of filming done in this area, these blogs could go on for a long time. I’m sticking however to shows and movies I’ve watched. For me, these are about immersing myself in the atmospheric environments these shows create. …